Gourmet Coffee Matters

August is said to be the National Coffee Month, a perfect season for some novel brewing or freshly roasted beans.

We took a friend’s suggestion to taste a “gourmet coffee” at a nearby neighborhood coffee shop. While immersing ourselves in this magic coffee aroma, the experience reminded us of a sustainable design principle:

“Strengthen community and encourage social connections by providing outdoor gathering spaces to support people gathering, eating, working and playing together.” — SITES-Human Health + Well-Being 6.6, Support Social Connection

That strategy might sound easier than done because shop owners often are required the authority to control their sidewalks. Therefore, during the project’s planning phase, we need to meet with the stakeholders and potential site users to identify needs and appropriate management duties.

Many social science studies have shown that people in communities with strong social ties demonstrate greater resilience and ability to cope with changes. For example, Miami Beach has branded itself as an art city to improve its stability in the face of rising seawater; Houston Street in San Antonio was activated with cafes and artisan shops to strengthen its economic resilience.

Other cities, like Paris of Seattle, have been known for their coffee culture for decades. The significance of the coffee place has surpassed its unique aroma. Whether in Avenue des Champs-Elysees or Starbucks, people bond over coffee no matter where they are.

On this momentous day, we lay this card on our desk. May the SITES reference be our go-to guide when we help on projects next time.